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Menu

Burgers
Bowls
Sides
Desserts
Shakes
Drinks
Lil' Flave

Bite-size cheeseburger with a grilled BUDS smashed patty topped with a slice of melty cheese & squirt of tomato sauce in a lightly toasted sesame-sprinkled bun.

Classic Flave

OG cheeseburger with grilled smashed BUDS patty, melty cheese, Flave ketchup, Garlic aioli, crunchy oak lettuce, pickles, sliced tomatoes & raw diced onion in a lightly toasted sesame-sprinkled bun. Nothing beats the original.

Optional add ons – roasted mushroom / maple bacon / double patty / southern fried onion rings
Epic Flave

The ultimate cheeseburger with grilled BUDS smashed patty, melty cheese, BBQ smoked brisket, streaky bacon, pickles, raw diced onion & a roasted field mushroom. Loaded with crunchy southern fried onion rings, chipotle aioli & smokey BBQ sauce. The staunchest meat lover will be convinced!

Ballsy Burger

Italian BUDS meatballs slow-cooked in Napoli sauce, a slice of cheesy eggplant parmigiana, creamy pesto aioli, rocket, red onion & sliced tomatoes in a garlic-toasted seed bun. Nonna’s original flavours with modern swagga!

Southern Fry

Cauliflower steak, fried southern-style with creamy baconnaise, ranch dressing & Peri Peri hot sauce. Jammed with crunchy slaw, lettuce, carrot, cucumber & pickles in a lightly toasted sesame bun. If y'all craving chicken, this is your go to!

Bae-BQ Burger

A juicy, melt-in-your-mouth bacon burger with a grilled BUDS patty, caramelised onion, cheese, rashers of maple-glazed bacon, onion, pickles & a swirl of chipotle aioli and tangy, smokey sauce. Classic BBQ flavours we all know & love.

Hot Dang

Spicy Rendang curry, slow braised in the oven to let the beef, jackfruit meat & baby potatoes soak up the sauce & caramelise to perfection (drool!). Served on spinach & brown rice, with pickled pineapple, cucumber, green beans, carrot, red pepper & sambal jam.

Ballsy Bowl

Italian BUDS meatballs slow-cooked in Napoli sauce with cheesy eggplant parmigiana & fresh pesto. Sauteed broccolini & kale, fresh rocket & spinach, finished with crunchy toasted hazelnuts & parmesan. Nonna’s tick of approval!

Roasty Reds

Colourful middle Eastern salad with Dukkah-spiced crispy chickpeas, black wild rice, roasted peppers, beetroot, sweet potato & eggplant. With pickled cauliflower, shredded red cabbage & kale tossed in harissa dressing & served on beetroot hummus. Garnished with toasted hemp & pumpkin seeds.

The Bom-Bae

Biryani-spiced Indian curry, beautifully braised with baby spinach, roasted sweet potato, mushrooms & cauliflower atop brown rice & sprinkled with pickled lime & cashews. Served with mango chutney & coconut yoghurt to cheat the heat, plus a crispy papadum to give it that crunch.

Goldy Fries

Strands of ‘tato, lightly fried until crispy & golden.

Flave up your fries with our own Flave ketchup or chipotle aioli
Sweetie Fries

Light & crispy sweet potato fries with the perfect amount of crunch.

Flave up your fries with our chipotle aioli or coconut aioli
Loaded Fries

Pick sweet or standard ‘tato as your base. Sprinkled with crispy maple bacon bits, caramelised onions & chives, smothered with chipotle aioli & covered in shredded cheese.

Load it up some more by adding BBQ smoked brisket / Make them sweet potato
Onion Hoops

Crispy golden onion ring-a-ding-dings fried in a spicy southern American batter.

Add chipotle aioli
Southern Fry Side

Spicy American cauliflower nibs marinated & deep fried until golden brown, with a side of spicy Peri Peri Sauce & ranch dressing.

Japancini Balls

Crispy Sushi Rice Balls stirred through crushed edamame, speckles of nori & pickled ginger, with togarashi chili & miso glaze. Rolled in breadcrumbs, lightly fried & served with a zingy wasabi aioli, pickled ginger & seaweed.

Leaf it to Me

Fresh garden salad with crunchy butter lettuce, baby spinach & peppery rocket, tossed with cucumber ribbons, fresh chives & a secret tangy dressing.

Sauces

  • BBQ sauce 
  • Chipotle aioli
  • Wasabi aioli
  • Coconut aioli
  • Garlic aioli
  • Pesto aioli
  • Flave ketchup
  • Tomato sauce 
  • American mustard
  • Peri Peri sauce 
  • Sriracha
It's A Date

Drool worthy, gooey, gluten-free sticky date pudding topped with rich, caramel coconut toffee sauce, seasonal berries, vanilla whipped cream & vanilla ice-cream.

My-My Banoffee Pie

Crunchy Biscoff base with layers of creamy dulce de-leche, sliced fresh banana, whipped vanilla cream & finished with lashings of shaved dark chocolate.

Helluva Brownie

Roasted & caramelised sweet potato, a hint of vanilla, fibre-packed almonds & premium organic cacao. Crispy outside, gooey inside brownie with chocolate-coconut ganache. Served warm with vanilla cream & seasonal berries.

Optional add on to any dessert: vanilla ice-cream

Drinks

Coffee
  • Espresso
  • Piccolo 
  • Flat White/Latte 
  • Long Black 
  • Iced Latte/Mocha 
  • Hot Chocolate
  • KISO Chai/Mocha
Tea
  • English Breakfast
  • Green Tea 
  • Peppermint 
  • Chamomile 
  • Ginger Zing 
Add milk of choice: Almond, Soy, Oat or Macadamia
Loco for Choco

Don’t overthink it – Chocolate always delivers.

Strawberry Fields

Like a strawberry-flavoured kiss!

Creamy Caramel

We wouldn’t leave this caramel puppy out of the line-up!

Vanilla Ice

A classic vanilla shake, hold the dairy.

It’s (Choc) Mint

The refreshing classic, plant-based style.

Big Banana

Creamy and unmistakably banana-y!

Cocktails

Spicy Marg

Throw in a shot of Tequila, our secret marg mix & a touch of spice balanced with a little cool cucumber & sour jalapeño puree, making this a marg that’ll go down smooth but leave your mouth with a warmth that has you thirsty for your next sip.

Tequila, The Bespoke Bartender Margarita Mix, Cucumber & Jalapeño Puree.
Sweet Rickey

Looking for a refreshing palate cleanser? You’ve found The One. This modern mule has a ginger zing, shaken with a smooth cocoberry mix, a swig of vodka & a dash of bitters.

Vodka, Soda, The Bespoke Bartender Cocoberry Mixer, Aromatic Bitters.
Espresso Yourself

All the smooth, strong flavours you know & love in a coffee-tini with a hint of vanilla to coat the throat & ease the bitterness of the beans.

Vodka, Coffee Liqueur, The Bespoke Bartender Espresso Martini Mixer
Gin-da-zing

Sippy Sippy - ahhh! Our refreshing Yuzu blend mixed with a dose of gin & shaken with ice creates this fresh, tangy & fragrant drink that you can sip on all season long.

Gin, The Bespoke Bartender Yuzu Mixer
The Groni

For when you need something to shake off the day that was. Take a swish of gin, a dash of Rosso Antico & a pour of Campari. Stir it just enough to let the flavours explode & your taste buds do the talking.

Gin, Antico Rosso, Campari

Wines

Sparkling
Dirt Candy ‘The Fizz’ (Semillon)
Dry style sparkling
White
Buddy Chardonnay 
Crisp & clean
Dirt Candy ‘The Favourite’ (Vermentino) 
Crisp & savoury 
New Era Pinot Grigio
Rose
Buddy Rose 
Dry, but not too dry, very easy-drinking 
Reds
Dirt Candy Shiraz Cabernet 
Light & dry 
Buddy Pinot Noir 
Dry, not too light, full of flavour 
Mason Marigny Grenache
Henri Chamliau

Beer

  • Heaps Normal Quiet XPA (non-alcoholic) 
  • Hawks Underdog Mid Strength
  • Seeker ‘Rad’ Session Ale
  • Grassy Knoll Pale Ale 
  • Yulli’s Seabass Mediterranean Lager 
  • Beach Beer Bondi XPA 
  • Kerb Side Brewing Two Juicy Pale Ale
  • Two Bays Gluten Free Lager
  • Fils de Pomme Apple Cider 

Mixers

  • Vodka Soda
  • Four Pillars Rare Dry Gin & Tonic

Juice

  • Keri Natural Apple Juice
  • Keri Natural Orange Juice

Something Softer

  • Naked Life Soda & Iced Tea 
  • Remedy Kombucha 
  • Coca-Cola
  • Coca-Cola No Sugar
  • Fanta
  • Sprite
  • Lemon Black Iced Tea
  • Peach Black Iced Tea
  • Mount Franklin Still Water
  • Mount Franklin Sparkling Water
Ask our friendly Flave team for our range of available flavours!  
Our menu is 100% plant-based

Menu

Burgers
Lil' Flave

Bite-size cheeseburger with a grilled BUDS smashed patty topped with a slice of melty cheese & squirt of tomato sauce in a lightly toasted sesame-sprinkled bun.

Classic Flave

OG cheeseburger with grilled smashed BUDS patty, melty cheese, Flave ketchup, Garlic aioli, crunchy oak lettuce, pickles, sliced tomatoes & raw diced onion in a lightly toasted sesame-sprinkled bun. Nothing beats the original.

Optional add ons – roasted mushroom / maple bacon / double patty / southern fried onion rings
Epic Flave

The ultimate cheeseburger with grilled BUDS smashed patty, melty cheese, BBQ smoked brisket, streaky bacon, pickles, raw diced onion & a roasted field mushroom. Loaded with crunchy southern fried onion rings, chipotle aioli & smokey BBQ sauce. The staunchest meat lover will be convinced!

Ballsy Burger

Italian BUDS meatballs slow-cooked in Napoli sauce, a slice of cheesy eggplant parmigiana, creamy pesto aioli, rocket, red onion & sliced tomatoes in a garlic-toasted seed bun. Nonna’s original flavours with modern swagga!

Southern Fry

Cauliflower steak, fried southern-style with creamy baconnaise, ranch dressing & Peri Peri hot sauce. Jammed with crunchy slaw, lettuce, carrot, cucumber & pickles in a lightly toasted sesame bun. If y'all craving chicken, this is your go to!

Bae-BQ Burger

A juicy, melt-in-your-mouth bacon burger with a grilled BUDS patty, caramelised onion, cheese, rashers of maple-glazed bacon, onion, pickles & a swirl of chipotle aioli and tangy, smokey sauce. Classic BBQ flavours we all know & love.

Bowls
Hot Dang

Spicy Rendang curry, slow braised in the oven to let the beef, jackfruit meat & baby potatoes soak up the sauce & caramelise to perfection (drool!). Served on spinach & brown rice, with pickled pineapple, cucumber, green beans, carrot, red pepper & sambal jam.

Ballsy Bowl

Italian BUDS meatballs slow-cooked in Napoli sauce with cheesy eggplant parmigiana & fresh pesto. Sauteed broccolini & kale, fresh rocket & spinach, finished with crunchy toasted hazelnuts & parmesan. Nonna’s tick of approval!

Roasty Reds

Colourful middle Eastern salad with Dukkah-spiced crispy chickpeas, black wild rice, roasted peppers, beetroot, sweet potato & eggplant. With pickled cauliflower, shredded red cabbage & kale tossed in harissa dressing & served on beetroot hummus. Garnished with toasted hemp & pumpkin seeds.

The Bom-Bae

Biryani-spiced Indian curry, beautifully braised with baby spinach, roasted sweet potato, mushrooms & cauliflower atop brown rice & sprinkled with pickled lime & cashews. Served with mango chutney & coconut yoghurt to cheat the heat, plus a crispy papadum to give it that crunch.

Sides
Goldy Fries

Strands of ‘tato, lightly fried until crispy & golden.

Flave up your fries with our own Flave ketchup or chipotle aioli
Sweetie Fries

Light & crispy sweet potato fries with the perfect amount of crunch.

Flave up your fries with our chipotle aioli or coconut aioli
Loaded Fries

Pick sweet or standard ‘tato as your base. Sprinkled with crispy maple bacon bits, caramelised onions & chives, smothered with chipotle aioli & covered in shredded cheese.

Load it up some more by adding BBQ smoked brisket / Make them sweet potato
Onion Hoops

Crispy golden onion ring-a-ding-dings fried in a spicy southern American batter.

Add chipotle aioli
Southern Fry Side

Spicy American cauliflower nibs marinated & deep fried until golden brown, with a side of spicy Peri Peri Sauce & ranch dressing.

Japancini Balls

Crispy Sushi Rice Balls stirred through crushed edamame, speckles of nori & pickled ginger, with togarashi chili & miso glaze. Rolled in breadcrumbs, lightly fried & served with a zingy wasabi aioli, pickled ginger & seaweed.

Leaf it to Me

Fresh garden salad with crunchy butter lettuce, baby spinach & peppery rocket, tossed with cucumber ribbons, fresh chives & a secret tangy dressing.

Sauces
  • BBQ sauce 
  • Chipotle aioli
  • Wasabi aioli
  • Coconut aioli
  • Garlic aioli
  • Pesto aioli
  • Flave ketchup
  • Tomato sauce 
  • American mustard
  • Peri Peri sauce 
  • Sriracha
Desserts
It's A Date

Drool worthy, gooey, gluten-free sticky date pudding topped with rich, caramel coconut toffee sauce, seasonal berries, vanilla whipped cream & vanilla ice-cream.

My-My Banoffee Pie

Crunchy Biscoff base with layers of creamy dulce de-leche, sliced fresh banana, whipped vanilla cream & finished with lashings of shaved dark chocolate.

Helluva Brownie

Roasted & caramelised sweet potato, a hint of vanilla, fibre-packed almonds & premium organic cacao. Crispy outside, gooey inside brownie with chocolate-coconut ganache. Served warm with vanilla cream & seasonal berries.

Drinks

Coffee
  • Espresso
  • Piccolo 
  • Flat White/Latte 
  • Long Black 
  • Iced Latte/Mocha 
  • Hot Chocolate
  • KISO Chai/Mocha
Tea
  • English Breakfast
  • Green Tea 
  • Peppermint 
  • Chamomile 
  • Ginger Zing 
Add milk of choice: Almond, Soy, Oat or Macadamia (+$1) 
Shakes
Loco for Choco

Don’t overthink it – Chocolate always delivers.

Strawberry Fields

Like a strawberry-flavoured kiss!

Creamy Caramel

We wouldn’t leave this caramel puppy out of the line-up!

Vanilla Ice

A classic vanilla shake, hold the dairy.

It’s (Choc) Mint

The refreshing classic, plant-based style.

Big Banana

Creamy and unmistakably banana-y!

Drinks
Spicy Marg

Throw in a shot of Tequila, our secret marg mix & a touch of spice balanced with a little cool cucumber & sour jalapeño puree, making this a marg that’ll go down smooth but leave your mouth with a warmth that has you thirsty for your next sip.

Tequila, The Bespoke Bartender Margarita Mix, Cucumber & Jalapeño Puree.
Sweet Rickey

Looking for a refreshing palate cleanser? You’ve found The One. This modern mule has a ginger zing, shaken with a smooth cocoberry mix, a swig of vodka & a dash of bitters.

Vodka, Soda, The Bespoke Bartender Cocoberry Mixer, Aromatic Bitters.
Espresso Yourself

All the smooth, strong flavours you know & love in a coffee-tini with a hint of vanilla to coat the throat & ease the bitterness of the beans.

Vodka, Coffee Liqueur, The Bespoke Bartender Espresso Martini Mixer
Gin-da-zing

Sippy Sippy - ahhh! Our refreshing Yuzu blend mixed with a dose of gin & shaken with ice creates this fresh, tangy & fragrant drink that you can sip on all season long.

Gin, The Bespoke Bartender Yuzu Mixer
The Groni

For when you need something to shake off the day that was. Take a swish of gin, a dash of Rosso Antico & a pour of Campari. Stir it just enough to let the flavours explode & your taste buds do the talking.

Gin, Antico Rosso, Campari
Wines
Sparkling
Dirt Candy ‘The Fizz’ (Semillon)
Dry style sparkling
White
Buddy Chardonnay 
Crisp & clean
Dirt Candy ‘The Favourite’ (Vermentino) 
Crisp & savoury 
New Era Pinot Grigio
Rose
Buddy Rose 
Dry, but not too dry, very easy-drinking 
Reds
Dirt Candy Shiraz Cabernet 
Light & dry 
Buddy Pinot Noir 
Dry, not too light, full of flavour 
Mason Marigny Grenache
Henri Chamliau
Beer
  • Heaps Normal Quiet XPA (non-alcoholic) 
  • Hawks Underdog Mid Strength
  • Seeker ‘Rad’ Session Ale
  • Grassy Knoll Pale Ale 
  • Yulli’s Seabass Mediterranean Lager 
  • Beach Beer Bondi XPA 
  • Kerb Side Brewing Two Juicy Pale Ale
  • Two Bays Gluten Free Lager
  • Fils de Pomme Apple Cider 
Mixers
  • Vodka Soda
  • Four Pillars Rare Dry Gin & Tonic
Juice
  • Keri Natural Apple Juice
  • Keri Natural Orange Juice
Something Softer
  • Remedy Kombucha 
  • Naked Life Soda & Iced Tea 
  • Coca-Cola
  • Coca-Cola No Sugar
  • Fanta
  • Sprite
  • Lemon Black Iced Tea
  • Lemon Black Iced Tea
  • Mount Franklin Still Water
  • Mount Franklin Sparkling Water
Ask our friendly Flave team for our range of available flavours!  
Our menu is 100% plant-based

Flave will always endeavour to provide allergen-free menu items to its guests, however, we cannot guarantee that these items will be free from traces of wheat, gluten, eggs, peanuts, tree nuts, milk or seafood due to cross-contamination that may occur in our restaurant or via our partner supply chain.

If you have any allergies, please let our team know as a priority.

View list of allergens here.

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